Dry Mango Amchur Powder is mostly produced in India and Pakistan, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season. Dry Mango Amchur Powder₹180.00PriceQuantity*Add to CartBuy NowSpecification Packaging Size 25 Kg Flavor Tangy Packaging Type Sack Brand Sakshi Material Powder Common Hindi Name Amchur Powder Storage Instructions Dry/ Ambient Botanical Name Mangifera indica Common English Name Dry Mango Powder Common Name Mango Powder Flavour Sour & Tangy Grade Standard A Ingredient Mango & Salt Is It Dried Dried Is It FSSAI Certified Yes Item Code 8045090 Color Tart pale beige to brownish Major Ingredient Raw Mango Minimum Order Quantity 50 Kg Origin India & Pakistan Packaging Details Sack Bag Place Of Origin India & Pakistan Shelf Life 12 Months Storage Type Dry/Ambient Usage/Application Used as spice in curries to enhance the taste Vitamin C Yes Country of Origin Made in India
